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Closing Date: 9th November 2018


Menu Pte Ltd
From its humble beginnings in 1997 Brewerkz has grown into the largest Western style restaurant in South East Asia.
 
We have never strayed from our goal of serving the region’s best beer and American cuisine. From our flagship restaurants at Riverside Point to smaller neighbourhood eateries, we proudly handcraft our award winning food and drinks.
 
Service Captain (Various Location)

Salary: 1500

Responsibilities:

  • Report to the supervisor of the section
  • Wipe tables and seats with dampened cloths and ensure that tables are properly set, ready for next guests
  • Stock side-stations with condiments, plates and menus etc as necessary
  • Help to greet and sit guests when necessary
  • Present and explain menu to guests
  • Check guests’ identification to ensure that they are above 18 years of age for consumption of alcoholic beverages
  • Know your special and ‘86’ items of the day
  • Prepare and serve beverages
  • Prepare and set utensils and condiments as necessary
  • Clear empty plates and glasses from the tables and carry dirty dishes to kitchen
  • Empty and set ash trays on tables in smoking section
  • Ensure that your section are well taken care of before helping others
  • Assist in  minor repairs and maintenance of restaurant
  • Ensure that all staff obey by the rules and regulation for lockers’ usage and report any misuse to supervisor
  • Help to verify and check keys press
  • Assist in discrepancy and stock taking
  • Ensure merchandise counter is clean and tidy
  • Ensure merchandises are nicely displayed
  • Ensure supplies such as paper bags are adequate for operation

Requirement:

  • Candidate must possess at least a Primary/Secondary School/"O" Level, Professional Certificate/NiTEC, Diploma, Advanced/Higher/Graduate Diploma, any field.
  • At least 1 year(s) of working experience in the related field is required for this position.
  • Preferably Junior Executives specializing in Food/Beverage/Restaurant Service, Purchasing/Inventory/Material & Warehouse Management or equivalent.





 
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