Closing Date: 20th January 2018

TheSeafoodCompany Pte Ltd

Quality Assurance Executive

Salary: 2000.00

QA Executive is responsible for basic QA activities to support the ongoing quality system and the following scope:

  • Must be able to review and audit documentation for compliance to good documentation practices and to the technical requirements of directive documents (SOPs, protocols, directive documents, etc.).
  • The QA Executive reviews testing, quality control, development study and other reports/data-forms for accuracy, completeness and compliance to requirements to ensure that QA standards and regulatory requirements are met.
  • Assist the organization with change control procedures and events.
  • Reviews QA standards, studies existing policies and procedures, and interacts with personnel and clients to evaluate effectiveness of QA program and assists in writing QA policies and procedures.
  • Participates in internal and external audits and assists departments with the coordination of audit information, and recommends appropriate improvement/mitigation.
  • Assists with the monitoring of incidents; supports the mitigation, closure and archiving plans for incidents as well as all other documentation of the organization.
  • Keeps the Director informed of the status of the quality system and unusual occurrences.
  • QA Executive should strive toward a growing knowledge of commonly-used QA concepts, practices, and procedures within Food Processing field and is responsible for improving one’s knowledge base of current QA regulations and for informing the Director of any new and/or revised regulations.
  • Relies on instructions and pre-established guidelines to perform the functions of the job, but also have the ability to think critically and work independently; must have above average communication skills (writing and speaking) and be responsible for supporting a healthy working environment between other departments where QA is concerned.
  • May oversee personnel engaged in QA support activities.
  • Perform other assigned duties as necessary.

Candidates must have:

  • High School diploma or equivalent,
  • Must have a strong understanding of basic mathematics, including percentages.
  • Minimum of 3 years’ experience in a food processing quality assurance position.
  • Must be proficient working with Microsoft Office software, including Word, Excel, and Publisher.
  • Must have previous experience preparing and implementing QA policies, procedures, and programs.
  • This position does require working in a refrigerated environment (12-18 degrees) for long periods of time.
  • Working location: Jurong Fishery port Road
  • 5 days work week
  • QA experiences must be needed for F&B industries.
  • Only Singaporean.

Job Type: Full-time

Salary: $2,000.00 to $2,800.00 /month